Restaurant: El Jardin del Eden

Jean-Pascal & Mary Bochet are the chef & owner of our new restaurant El Jardin del Eden, featuring a Contemporary & Traditional Mexican Cuisine and Mediterranean Fusion.

Jean-Pascal’s priority is cooking with the freshest ingredients that are in season. The restaurant serves breakfast, lunch and dinner a la carte, and is willing to do special meals. They also serve a healthy smattering of vegetarian fare. El Jardin del Eden has a new wood burning oven. Everyday they make bread for all the sandwiches, dinner and lots of Pizza. Also for Thanksgiving and Christmas we make the juciest turkies ever.

El Jardin del Eden is open to the public.

The hours are:

Breakfast: 8 – 11:00
Lunch: 12 – 4:00
Dinner: 6 – 9:30

The restaurant closes at 10 every evening.